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Discover bold French Quarter flavors in this hands-on cooking class in Pembroke Pines, hosted through Cozymeal, which connects you with top-rated local chefs. You’ll prepare a hearty three-course menu while learning approachable techniques and kitchen tips from an experienced chef.
- Three Onion Soup with Brie and croutons
- Leg of Lamb with garlic and rosemary
- Haricots Verts and Roasted Carrots
- Parmesan Potatoes with cream
- Bananas Foster with brown sugar, vanilla and cinnamon
From roasting lamb to caramelizing dessert, you’ll create a complete meal inspired by classic French Quarter fare. Guests may bring wine or beer to enjoy during class.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet at the starting point
Please arrive at the venue at least 10 minutes before your scheduled session.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled departure time.
Your booking is confirmed immediately after checkout.
From $115.00 per person